The Home-Cooking component offers students the opportunity to enter an Italian home, take part in the preparation of some typical Italian dishes and then eat them, together with a glass of good wine. It’s an experience which brings together culture, gastronomy and language practice.
Minimum age: 16
Group size: 5-14/1-5
N°. of weeks: 2
Lessons per week: 26
From Monday to Friday; 09.00-12.20 (with 20 minutes break)(Language Component) + twice a week; 17.00-20.00 (Italian Home-Cooking Component)
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DI.L.IT. Soc. Coop.va rl. - Via Marghera, 22 Roma - P.IVA IT01094361001
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